Sliced Fish with Tomato Sauce
Sliced Fish with Tomato Sauce is a delicious dish. These Fish is Shiny red in color. Nothing beats good old fish & chips for dinner & this recipe just gives it that little something extra. As...
View ArticleCold dish: Combination of Shredded Meat
Combination of Shredded Meat is a simple chinese home cooking. The dish is refreshing and soothing to your mouth. Recipe: Combination of Shredded Meat Taste: Salty and delicious. Features:...
View ArticleFive-Colored Fish Shreds
Ingredients for Five-Colored Fish Shreds 1 lb (500g ) fresh fish filets, skinned 3 1/2 oz (100g) dried Chinese black mushrooms, soaked in hot water until soft and then shredded 5 oz (150g) carrot,...
View ArticleFish Rolls
Fish Rolls is a kind of Jiangsu cuisine. It is white in color and looks like magnolia flowers.And the fish meat is tender and delicious. Try this low fat Asian-accented fish dish for a delicious...
View ArticleFish Fillets with Sesame
Fish Fillets with Sesame is a fine dish to set before anyone you’d like to treat like royalty. No matter which type of fish steak you enjoy such as salmon, tuna, mackerel, and herring all have omega 3...
View ArticleDeep-fried Fish In a Chrysanthemum Shape
Deep-fried Fish In a Chrysanthemum Shape give you a taste of Crisp, soft, sweet and sour to the right degree. The fish in this recipe is in golden color and chrysanthemum shape. It is a fine dish to...
View ArticleSteamed Fish Head in Fermented Black Bean Sauce
As is often the case at a meal in China that you’ll sometimes be served something completely unknown. Fish heads served for dinner often come as a surprise to the uninitiated. Today, I am sharing...
View ArticleFish Shreds with Green Peppers
Fish Shreds with Green Peppers is a kind of Shandong cuisine. The dish shows mixed colors of white and green. And the fish shreds have a tender quality and are delicious in taste. As we have talked...
View ArticleDragon Well Tea Fish Slices
Dragon Well Fish Slices is one of Hangzhou’s most famous specialities, This dish is a good example of using tea as an ingredient to add subtlety to a dish in a light, refreshing, clear sauce....
View ArticlePhoenix Tail Fish
Phoenix Tail Fish is a popular fish recipe that is both delicious and looks inviting. In tradition version, We choose mandarin fish (also called as Chinese perch) to cook this fish dish as it thought...
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